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Artisinal speculoos flavoured fudge with additional biscuits chunks throughout. Made to a vegetarian and gluten free recipe for all to enjoy. A real mouth watering treat.
Ingredients & Allergens (in bold):
Sugar, Glucose, Sweetened Condensed Milk, Fondant, Palm Oil, Speculoos Biscuits (3% (Soya), Butter (Milk), Speculoos Flavouring, Salt, Emulsifier: Soya Lecithin E322.
About Buttermilk -
Buttermilk was established in 1964 and has a great passion for confectionery. Being a family run business, headed up by Tracy and David, they're very proud of their Cornish roots and traditional fudge shop in the heart of Padstow.
