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Rodda’s Cornish Clotted Cream is rich and silky, made from the finest 100% Cornish milk of grass grazing cows. It has a delicious golden crust that is a symbol of its quality, offering a protective seal for the silky cream below
In 1890 their great-great-grandmother, Eliza Jane Rodda started making Cornish clotted cream in her farmhouse kitchen here in the heart of Cornwall. Now they are in the fifth generation of the family business, and they still craft their Cornish Clotted Cream in the very same way, making Eliza Jane proud.
I love Rodda’s Clotted Cream! Always thick and delicious with an unbeatable crust on the top. It will enhance any sweet treat and no scone or Saffron cake should be without it.
Found it really light and flavoursome
Roddas clotted cream ....delicious what more can I say 😋
A very special luxury taste
As a Cornish lass, I've always thought of Roddas as the only choice for clotted cream. I bought this one from the Cornish Company as a gift, so can't comment on how it tasted, but it was much appreciated by the recipient.